Are you ready to spice up your dinner routine? If you’ve been craving something delicious yet low in carbs, this post is for you. I’m excited to share 10 Keto Buffalo Chicken Recipes that will satisfy your taste buds while keeping you on track with your keto lifestyle. Buffalo chicken is not just a game day favorite; it’s a comforting dish that can easily fit into your weekly meal plan.
If you’re someone who loves hearty, flavorful meals but wants to maintain a low-carb diet, you’re going to love these recipes. Whether you’re gearing up for game day, hosting a casual dinner, or just looking for something tasty, these spicy chicken dishes offer the perfect blend of comfort and zest. No need to feel guilty about indulging when you can enjoy these scrumptious options.
From a creamy buffalo chicken casserole to spicy buffalo chicken lettuce wraps, I’ve pulled together a variety of dishes that are simple, satisfying, and packed with flavor. You’ll find something for every palate, whether you want a quick appetizer or a hearty main dish. Get ready to delight your family and friends with these mouthwatering meals that are sure to impress!
So, grab your apron and let’s dive into these amazing buffalo chicken keto recipes that will make your heart race and your taste buds sing. You’ll be enjoying spicy low-carb comfort in no time!
Key Takeaways
– Discover 10 delicious buffalo chicken recipes that fit perfectly into a keto lifestyle.
– Each recipe is designed to be low-carb, making them suitable for your meal prep.
– Enjoy a mix of dishes including casseroles, salads, and even dips for variety.
– These recipes are not only tasty but also quick to prepare, ideal for busy weeknights.
– Get inspired to turn a game day favorite into everyday comfort food without the carbs.
1. Creamy Buffalo Chicken Casserole

Craving a comforting dish that warms you from the inside? This creamy buffalo chicken casserole delivers rich flavors and satisfying textures in every bite. The combination of cream cheese, shredded chicken, and zesty buffalo sauce, all topped with melted cheese, makes it a go-to for any meal. Plus, it’s nutritious and easy to prepare, perfect for busy weeknights!
Ingredients: – 2 cups shredded cooked chicken – 8 oz cream cheese, softened – 1/2 cup buffalo sauce – 1 cup shredded cheddar cheese – 1/2 cup ranch dressing – 1 tsp garlic powder – Salt and pepper to taste
Instructions: 1. Preheat the oven to 350°F (175°C). 2. In a large mixing bowl, combine the shredded chicken, cream cheese, buffalo sauce, ranch dressing, garlic powder, salt, and pepper. 3. Spread the mixture evenly in a greased baking dish. 4. Top with shredded cheddar cheese. 5. Bake for 30 minutes, or until hot and bubbly. 6. Serve warm with celery sticks or low-carb crackers.
FAQs: – Can I use leftover chicken? Absolutely! Leftover rotisserie chicken works great. – Can I make this ahead of time? Yes, prepare it the night before and bake when ready.
Creamy Buffalo Chicken Casserole
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2. Spicy Buffalo Chicken Lettuce Wraps

Looking for a light yet flavorful meal? These spicy buffalo chicken lettuce wraps are a fantastic way to enjoy all the zesty goodness without the carbs. Fresh and crunchy, they make perfect appetizers or a quick lunch option!
Ingredients: – 1 lb ground chicken – 1/2 cup buffalo sauce – 1 tbsp olive oil – 1 head of romaine lettuce, leaves separated – 1/4 cup diced celery – 1/4 cup crumbled blue cheese – Green onions for garnish
Instructions: 1. Heat olive oil in a skillet over medium heat. 2. Add ground chicken and cook until browned. 3. Stir in buffalo sauce and cook for another 5 minutes. 4. Spoon the chicken mixture into lettuce leaves. 5. Top with diced celery and crumbled blue cheese. 6. Garnish with chopped green onions before serving.
FAQs: – Can I use turkey instead of chicken? Yes, ground turkey works well too. – Can I make these vegetarian? Substitute the chicken with sautéed mushrooms and add more veggies.
When you want big flavor without the carbs, these buffalo chicken keto recipes prove that spice and crunch can be game day magic. Wrap it in lettuce and call it a win.
Spicy Buffalo Chicken Lettuce Wraps
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3. Buffalo Chicken Stuffed Peppers

Want a vibrant dish that’s both tasty and healthy? These buffalo chicken stuffed peppers are bursting with flavor and packed with nutrients. They’re low-carb and colorful, making them a delightful addition to any meal!
Ingredients: – 4 bell peppers, halved – 2 cups shredded chicken – 1/2 cup buffalo sauce – 1 cup shredded mozzarella cheese – 1/4 cup diced onions – 1 tsp garlic powder – Salt and pepper to taste
Instructions: 1. Preheat oven to 375°F (190°C). 2. Mix shredded chicken, buffalo sauce, diced onions, garlic powder, salt, and pepper in a bowl. 3. Stuff the mixture into halved bell peppers. 4. Place stuffed peppers in a baking dish and top with mozzarella cheese. 5. Bake for 35 minutes, until cheese is melted and peppers are tender.
FAQs: – Can I use other types of peppers? Yes, jalapeños or poblanos can add extra heat! – Can I make these ahead of time? Prepare and refrigerate, then bake when ready.
Fun fact: bell peppers cut carbs without skimping on flavor. In buffalo chicken keto recipes like Buffalo Chicken Stuffed Peppers, you get spicy protein and vibrant color in every bite. It’s an easy, keto-friendly way to own game day.
Buffalo Chicken Stuffed Peppers
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Craving that crispy, spicy flavor of buffalo wings? These oven-baked buffalo chicken wings are perfect for game day or any casual get-together. They’re easy to make and healthier than their fried counterparts while still delivering that satisfying crunch!
Ingredients: – 2 lbs chicken wings – 1/2 cup buffalo sauce – 1 tbsp olive oil – 1 tsp garlic powder – Salt and pepper to taste – Fresh parsley for garnish
Instructions: 1. Preheat oven to 425°F (220°C). 2. Pat chicken wings dry and place in a bowl. 3. Add olive oil, garlic powder, salt, and pepper, mixing well. 4. Spread wings on a baking sheet in a single layer. 5. Bake for 30 minutes, then flip and bake for another 10 minutes. 6. Toss baked wings in buffalo sauce before serving and garnish with parsley.
FAQs: – Can I use frozen wings? Yes, just adjust the cooking time as needed. – Can I make these in an air fryer? Absolutely! Cook at 400°F for about 25 minutes.
Oven-Baked Buffalo Chicken Wings
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In the mood for a fresh and zesty salad? This buffalo chicken salad combines protein-packed chicken with crisp greens for a satisfying meal. Tossed in a tangy dressing, it’s perfect for lunch or a light dinner!
Ingredients: – 2 cups grilled chicken, diced – 4 cups mixed greens – 1/2 cup buffalo sauce – 1/4 cup ranch dressing – 1/2 cup diced tomatoes – 1/4 cup sliced green onions – Salt and pepper to taste
Instructions: 1. In a large bowl, combine mixed greens, diced chicken, diced tomatoes, and green onions. 2. Drizzle buffalo sauce and ranch dressing over the top and mix well. 3. Season with salt and pepper as needed. 4. Serve immediately for a fresh crunch!
FAQs: – Can I add more veggies? Yes! Cucumbers and bell peppers add great crunch. – Can I use a different dressing? Absolutely, blue cheese dressing would be delicious!
Buffalo Chicken Salad
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Looking for a creative and healthy meal option? These buffalo chicken zucchini boats are a fun way to enjoy a spicy and satisfying dish while keeping it low-carb. They’re easy to make and packed with flavor!
Ingredients: – 4 medium zucchinis, halved – 2 cups shredded chicken – 1/2 cup buffalo sauce – 1 cup shredded cheese – 1 tsp garlic powder – Olive oil for drizzling – Salt and pepper to taste
Instructions: 1. Preheat oven to 375°F (190°C). 2. Scoop out the seeds from zucchini halves to create boats. 3. In a bowl, mix shredded chicken, buffalo sauce, garlic powder, salt, and pepper. 4. Fill each zucchini half with the chicken mixture. 5. Top with shredded cheese and drizzle with olive oil. 6. Bake for 25 minutes, until zucchini is tender and cheese is melted.
FAQs: – Can I use other vegetables? Eggplant or bell peppers work well too! – Can I make these ahead of time? Yes, prepare and bake when ready to serve.
Buffalo Chicken Zucchini Boats
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7. Buffalo Chicken Soup

On a chilly day, nothing beats a warm bowl of soup. This creamy buffalo chicken soup is not only comforting but full of flavor, making it a great option for those on a keto diet. It’s easy to whip up and perfect for cozy nights!
Ingredients: – 2 cups shredded chicken – 4 cups chicken broth – 1 cup heavy cream – 1/2 cup buffalo sauce – 1/2 cup diced celery – 1/4 cup diced onions – Salt and pepper to taste
Instructions: 1. In a pot, combine chicken broth, diced celery, and onions. Bring to a boil. 2. Add shredded chicken and buffalo sauce, simmer for 10 minutes. 3. Stir in heavy cream and season with salt and pepper. 4. Simmer for another 10 minutes. 5. Serve warm, garnished with green onions if desired.
FAQs: – Can I make this dairy-free? Yes, substitute heavy cream with coconut milk. – Can I freeze this soup? Yes, it freezes well for up to three months.
Fun fact: A single serving of buffalo chicken soup can stay under 5g net carbs, making it a cozy keto win. This is one of our buffalo chicken keto recipes that proves comfort and flavor don’t have to break your plan.
Buffalo Chicken Soup
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8. Buffalo Chicken Pizza (Cauliflower Crust)

Got a pizza craving but want to keep it healthy? This buffalo chicken pizza on a cauliflower crust is the perfect solution! It’s cheesy, spicy, and packed with flavor, all while being keto-friendly and delicious!
Ingredients: – 1 head cauliflower, riced – 1 egg – 1 cup shredded mozzarella cheese – 1 cup shredded cooked chicken – 1/2 cup buffalo sauce – 1 tsp Italian seasoning – Salt and pepper to taste
Instructions: 1. Preheat oven to 400°F (200°C). 2. In a bowl, mix riced cauliflower, egg, mozzarella cheese, Italian seasoning, salt, and pepper. 3. Spread onto a baking sheet to form a crust. 4. Bake for 15 minutes until golden. 5. Remove, top with chicken and buffalo sauce, then sprinkle with more cheese. 6. Bake for an additional 10 minutes.
FAQs: – Can I use frozen cauliflower? Yes, just make sure to thaw and drain excess moisture. – Can I make this ahead of time? Yes, prepare the crust and store it in the fridge for a day.
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Want a quick and savory breakfast? These buffalo chicken egg muffins are not only delicious but incredibly easy to make. They’re perfect for meal prep and will keep you fueled throughout the morning!
Ingredients: – 6 eggs – 1 cup shredded chicken – 1/2 cup buffalo sauce – 1/2 cup shredded cheese – 1/4 cup diced bell peppers – Salt and pepper to taste
Instructions: 1. Preheat the oven to 350°F (175°C). 2. In a bowl, beat the eggs and add shredded chicken, buffalo sauce, bell peppers, salt, and pepper. 3. Pour the mixture into a greased muffin tin. 4. Top with shredded cheese. 5. Bake for 20 minutes, until eggs are set.
FAQs: – Can I add vegetables? Yes, feel free to add spinach or onions for extra flavor. – Can I freeze these muffins? Yes, they freeze well for quick breakfasts later!
Buffalo Chicken Egg Muffins
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Need a crowd-pleasing appetizer? This creamy buffalo chicken dip is perfect for parties, gatherings, or game day. It’s simple to make and irresistibly delicious, making it a must-have on your snack table!
Ingredients: – 2 cups shredded chicken – 8 oz cream cheese – 1/2 cup buffalo sauce – 1/2 cup shredded cheddar cheese – 1/2 cup ranch dressing – Green onions for garnish
Instructions: 1. Preheat oven to 350°F (175°C). 2. In a bowl, mix shredded chicken, cream cheese, buffalo sauce, ranch dressing, and cheddar cheese. 3. Spread the mixture into a baking dish. 4. Bake for 20 minutes until bubbly. 5. Garnish with chopped green onions and serve with celery sticks or low-carb chips.
FAQs: – Can I make this in a slow cooker? Yes, mix ingredients and cook on low for 2-3 hours. – Can I make it spicier? Absolutely! Add more buffalo sauce or diced jalapeños.
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These 10 keto buffalo chicken recipes bring the heat while keeping comfort at the forefront. Each dish combines spicy, flavorful ingredients that not only satisfy cravings but also align with your low-carb lifestyle. Whether for a game day gathering or a cozy family dinner, these recipes are sure to please everyone at the table.
Feeling inspired? Try these recipes, share your favorites with friends, and keep the spicy comfort food experience alive!
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Frequently Asked Questions
What makes buffalo chicken keto recipes a great choice for game day and spicy low carb comfort?
These buffalo chicken keto recipes deliver bold, spicy flavor without derailing your keto goals. They’re high in protein, naturally low in carbs, and easy to portion for game day crowds. They turn classic comfort foods into low carb meals that still feel indulgent. You can tailor heat levels, swap sauces, and keep the carb count in check while enjoying great taste.
How can I keep these buffalo chicken dishes keto-friendly while preserving heat and flavor?
Keep sugar out by choosing sugar-free buffalo sauces or making your own spicy sauce. Avoid breading; skip flour or breadcrumbs. For extra crunch, try a coating of crushed pork rinds or almond flour with a light spray of oil. Track net carbs per serving to stay within your keto recipes plan. These approaches fit well with other comfort food recipes for game day.
Can I meal prep these buffalo chicken recipes for the week?
Absolutely. Cook the chicken in batches, then portion into airtight containers. Reheat in the oven or air fryer to keep the sauce glossy and the chicken juicy. Store in the fridge for 3–4 days or freeze for longer storage. Pair with simple, low-carb sides so you still hit your low carb meals targets.
Are these spicy chicken dishes suitable for guests who aren’t keto or for family dinners?
Yes. You can keep the base buffalo sauce keto-friendly and offer carb-friendly sides for guests who aren’t keto. Allow guests to add heat with hot sauce at the table. Consider serving with celery sticks, ranch or blue cheese dip, and a few non-keto sides like cauliflower mash to balance the table. It’s easy to keep things flavorful without forcing others to cut carbs.
How can I customize heat levels or try different buffalo sauce variations?
Start with a milder version and gradually add more heat as you taste. Swap in different heat peppers like jalapeño or habanero, or try smoky chipotle buffalo for depth. You can also mix sauces—classic buffalo with garlic butter or ranch for a creamy kick. This keeps your buffalo chicken keto recipes exciting and lets you tune spice to your group.
Related Topics
keto recipes
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